MAI TAI

By Dave Stolte | July 12, 2012 |

THE BASICSTHE NOT-SO-BASICSSHOP DUMP “Dumping” a drink is almost the same as shaking, but skips the final step of straining out the ice. This method of preparation typically uses pebble or cracked ice. 1 Prepare the garnish and set it aside. 2 Measure all ingredients into the smaller “cheater” tin. 3 Add ice to the…

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