RUM CRAWL

THE BASICSTHE NOT-SO-BASICSSHOP RUM CRAWL Bourbon & Branch | San Francisco | 2010s 2 dashes Angostura bitters 1/4 oz ginger syrup 3/4 oz lime juice 1/2 oz falernum 2 oz aged Jamaican rum Express orange oil over Garnish: orange twist Instagram Facebook Twitter CONTACT © 2020 Wexler of California / Dave Stolte PLEASE ENJOY RESPONSIBLY

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WEST INDIES PUNCH

THE BASICSTHE NOT-SO-BASICSSHOP WEST INDIES PUNCH traditional | 1760s In the bowl, create an oleosaccharum: Peels of 4 lemons and 6 limes 1 cup superfine cane sugar Add the following, then remove citrus peels: 1 cup lemon juice 1 cup lime juice 4 cups dark Jamaican rum 6 cups cold unsweetened black tea Garnish: clove-studded…

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ANCIENT MARINER

THE BASICSTHE NOT-SO-BASICSSHOP ANCIENT MARINER Jeff “Beachbum” Berry | 1990s DUMP | DOUBLE ROCKS | PEBBLE ICE 1/2 oz simple syrup 1/2 oz grapefruit juice 3/4 oz lime juice 1/4 oz pimento dram 1 oz El Dorado 12 rum 1 oz Smith & Cross rum Garnish: lime wedge, mint sprig Tropical drinks become high-style in…

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